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Modern French Culinary Art -The Pellaprat of the 20th Century by Henri-Paul Pellaprat
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Modern French Culinary Art by Henri-Paul Pellaprat: Good (1966) | World of Rare Books
The Great Book of French Cuisine by Henri-Paul Pellaprat
MODERN FRENCH CULINARY ART: Pellaprat, Henri-Paul (edit John Fuller).: 9781126014140: Amazon.com: Books
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Pellaprat's Great book of French cuisine: Pellaprat, Henri Paul: 9780004112015: Amazon.com: Books
Modern French Culinary Art by Henri-Paul Pellaprat | 2030 Recipes | 1966 1st World Printing | Hardcover Cookbook | Vintage French Cookbook
Pellaprat Henri-Paul. L'Arte nella Cucina. L'eleganza della mensa. Riduzione [...] | lot 331 | Rare Books Including a Gastronomy Collection at Bloomsbury Philobiblon Auctions | Auction.fr | English
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Modern French Culinary Art: The Pellaprat of the Twentieth-Century: Pellaprat, Henri-Paul: 9780004351438: Amazon.com: Books
Les Menus Detailles de la Managere: 180 Menus simples et pratiques | Henri-Paul Pellaprat